This Fudge is so good, quick to make, and delicious just in time for the holidays.
So delicious Fudge Candy, yet still low-carb friendly.
This Fudge is so good quick to make and delicious just in time for the holidays.
Melt butter and Chocolate chips in the microwave 1 minute at the time and stirring after each minute until melted.
I make my sweetened condensed milk the night before, even though it doesn't take but about 5 minutes to make. I like to let it sit in the fridge overnight before using.
Mix in the sweetened condensed milk and then the nuts. Place in a square pan with parchment paper and place in the freezer for 15 minutes and then score so it will be easy to break apart after frozen.
Allow to sit in the freezer for 1 hour, remove and cut into squares. You can just keep it in the fridge after that as long as it last because it don't last long at my house.
Servings 24
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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