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Chocolate Walnut Fudge

This Fudge is so good, quick to make, and delicious just in time for the holidays.

So delicious Fudge Candy, yet still low-carb friendly.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 20 mins Cook Time: 10 mins Rest Time: 1 hr Total Time: 1 hr 30 mins
Servings 24
Best Season Suitable throughout the year
Description

This Fudge is so good quick to make and delicious just in time for the holidays.

Ingredients
  • 16 Chocolate Chips ((choc Zero Brand))
  • 1 stick Butter
  • 1 Recipe Sweetened Condensed Milk ((low carb))
  • 1 cup Pecan or Walmuts ((chopped))
Instructions
    Butter and Chocolate Chips
  1. Melt

    Melt butter and Chocolate chips in the microwave 1 minute at the time and stirring after each minute until melted.

  2. Sweetened Condensed milk

    I make my sweetened condensed milk the night before, even though it doesn't take but about 5 minutes to make. I like to let it sit in the fridge overnight before using.

  3. Walnuts
  4. Finishing up

    Mix in the sweetened condensed milk and then the nuts. Place in a square pan with parchment paper and place in the freezer for 15 minutes and then score so it will be easy to break apart after frozen.

  5. Freezer

    Allow to sit in the freezer for 1 hour, remove and cut into squares. You can just keep it in the fridge after that as long as it last because it don't last long at my house.

Nutrition Facts

Servings 24


Amount Per Serving
% Daily Value *
Total Carbohydrate 1.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: delicious, homemade, sweet, Fudge
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Jackie Stiver
Owner

Welcome to my sight and thanks for dropping by. I hope you  find information and recipes that will help you and your family with your Low Carb and Keto life style. I have been on my journey for years and love sharing my knowledge with others. If you have questions I will try to answer so just subscribe and drop me a message.

Jackie Stiver

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